Bali Blue – Single Origin Coffee

Bali Blue – Single Origin Coffee

Rich. Velvety. A Taste of the Island.

Grown in the volcanic highlands of Kintamani, this Single Origin Coffee from Bali delivers a dark, indulgent profile with layers of smooth chocolate, deep molasses, and sweet brown sugar. Cultivated by smallholder farmers and processed using the traditional wet-hulled method, it's earthy, bold, and unforgettable.

Tasting Notes:
Dark chocolate, molasses, and brown sugar with a velvety mouthfeel.

Roast Level: Medium-Dark – bold and full-bodied, perfect for press, espresso, or a rich morning brew.

Origin Details:

Region: Kintamani, Bali, Indonesia

Growers: Smallholder farmers

Varietals: Bourbon, Typica, Catimor

Altitude: 1,200–1,600 meters

Soil Type: Volcanic loam

Process: Hand-picked, wet-hulled, and dried on raised beds for a full-bodied cup

This is coffee with depth and ritual—earthy, exotic, and deeply rooted in Balinese tradition.

Find your island moment. Shop Bali Blue Single Origin Coffee now at The Mocha Collective.